Vitamins维生素
The term "vitamin" is used to describe certain organic compounds that are needed by the body but that cannot be manufactured by the body. They mainly serve as catalysts for certain reactions in the body. If these catalysts are missing, as in a vitamin deficiency, normal body functions can break down amd make a person more susceptible to disease. The amounts of vitamins required are very small, perhaps hundredths of grams. Vitamins are mainly obtained from our foods, but there are some special cases. Vitamin K is manufactured in our bodies in certain bacteria in our intestines, and vitamin D is produced with the help of ultraviolet radiation on our skin. ‘维生素’一词用来描述某些身体所需的有机化合物,这些化合物无法由身体自行制造。它们主要作为体内某些反应的催化剂。如果这些催化剂缺失,如在维生素缺乏的情况下,正常的生理功能会受到影响,使人体更容易患病。所需维生素的量非常小,可能仅为百分之一克。维生素主要通过食物获得,但也有特殊情况。维生素K是由体内肠道中的某些细菌制造的,而维生素D则是在皮肤受到紫外线照射时产生。
Vitamins are classified as either fat-soluble (lipid soluble) or water-soluble. Vitamins A, D, E and K are lipid-soluble and accumulate within the fat stores of the body and within the liver. The lipid-soluble vitamins are often associated with toxicity when taken in large amounts. 维生素根据是否溶于脂类分为脂溶性维生素和水溶性维生素。维生素A、D、E和K是脂溶性的,它们在体内脂肪储存和肝脏中积累。脂溶性维生素在大量摄入时往往会产生毒性。
Vitamin C and the B vitamins are water soluble. When water-soluble vitamins are taken in excess, they are readily excreted in the urine and not usually associated with toxicity. There is some storage of vitamins C and B in the liver. 维生素C和B族维生素是水溶性的。当水溶性维生素摄入过量时,它们很容易通过尿液排出,通常不会引起毒性。维生素C和B族维生素在肝脏中有一些储存。
来自 Shipman & Wilson 的《物理科学导论》 The word vitamin comes from the word "vitamine" which was coined by researchers in 1912 to describe this recently discovered class of substances. At that time they were thought to be all amines which were essential to life. But not all of the vitamin are amines, so the "e" at the end was dropped to retain the now common term for these nutritional supplements. ‘维生素’这个词来源于‘维生素’一词,该词于1912年由研究人员创造,用来描述这一类新发现的物质。当时人们认为所有维生素都是胺类物质,对生命是必要的。但并非所有维生素都是胺类,因此词尾的‘e’被去掉,以保留现在常用的这些营养补充剂的术语。
Contributing author: Serena Baxter 贡献作者:Serena Baxter |
Index Biochemical concepts Chemistry concepts Reference Shipman and Wilson Ch 15 索引 生物化学概念 化学概念 参考 Shipman 和 Wilson 第15章 | |||||||||||||||||||||||||||||||||||||||
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